Q&A
Reservations are recommended, but same-day bookings are possible. Please call in advance for smoother arrangements.
Yes. We offer 3 private rooms (for 2 / 3–4 / 4–6 guests), plus 6 counter seats and a table for up to 12. In total, we can host up to 18 guests.
No strict dress code, but we kindly ask guests to refrain from strong perfumes for the comfort of others.
Yes. Please inform us in advance so we can adjust the menu.
Yes. We can prepare a dessert plate with a personalized message (extra charge; request at booking).
Yes. For small children, we recommend private rooms and ask for consideration of other guests.
We accept cash, major credit cards, electronic money, and QR code payments. We are also registered under Japan’s qualified invoice system. Receipts are available upon request; please speak to a member of our staff.
All areas are non-smoking.
Within 24 hours: 100% of the reservation fee
Within 48 hours: 50% of the reservation fee
Yes. We provide wine-pairing plans selected by our sommeliers, as well as all-inclusive drink options.
Private hire may be possible—please contact us directly for details.
Yes, our staff can assist guests in English. We are also happy to explain the dishes and beverages in English. However, as our English-language support by phone is limited, we recommend making reservations and inquiries through our online booking system.
Yes. Many guests choose Viande for business dinners and important gatherings. Our private rooms allow you to enjoy your meal and conversation in a relaxed setting without concern for those around you. We also offer a carefully curated selection of wines chosen by our sommeliers, making Viande an ideal setting for entertaining valued clients and guests.
Viande is ideal for business dinners, special gatherings, anniversaries, birthdays, dates, and other memorable occasions shared with someone important.